Hearty Winter Vegetable Soup - cooking recipe

Ingredients

3 (14 oz.) cans chicken broth
1 lb. peeled and cubed butternut squash
1/2 lb. carrots, sliced
1/2 tsp. salt
1/4 tsp. freshly ground pepper
1/4 lb. fresh, cut-up green beans
1/2 lb. kielbasa
1 large onion
3 Tbsp. Worcestershire sauce
2 tsp. allspice
Tabasco chipotle sauce to taste*
1 1/2 c. small pasta

Preparation

*One tablespoon gives the soup broth a nice smoked flavor with a little heat.