A. Morgan Meal - cooking recipe

Ingredients

2 lb. ground beef
2 c. sliced carrots
1 medium bottle Worcestershire
1/2 tsp. pepper
4 c. cubed potatoes
1 medium onion, sliced
1 tsp. salt

Preparation

Form hamburger into medium sized, equally portioned patties. Place in large baking dish.
Cover patties with mixture of carrots and potatoes.
Top with onion slices.
Pour Worcestershire on top until mixture is nearly covered.
Add 1/4 cup water.
Cover baking dish with foil wrap.
Bake at 350\u00b0 for 1 hour.