French Dressing - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. vinegar
1/2 c. crushed pineapple
3/4 c. salad oil
1/2 c. catsup
1 1/4 tsp. dry mustard
1 tsp. paprika
1/2 tsp. salt

Preparation

Blend all ingredients in blender a few seconds.
Makes approximately 1 pint.