Lasagne(Uncooked Noodles) - cooking recipe

Ingredients
    1 lb. meat (optional)
    lasagne noodles
    32 oz. spaghetti sauce
    24 oz. cottage cheese
    2 eggs
    3 to 4 c. Mozzarella cheese, shredded
    Parmesan cheese
    garlic powder
    basil
    10 oz. frozen spinach, defrosted and drained
    3/4 to 1 c. water
Preparation
    Mix sauce and meat.
    Spoon thin layer on bottom of 9 x 13-inch pan.
    Next, add layer of noodles.

Leave a comment