Dessert - cooking recipe

Ingredients

1/2 c. butter
1 pkg. Oreo cookies
2 small bowls Cool Whip
1 large pkg. instant chocolate pudding
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar

Preparation

Crush cookies and put on bottom of 9 x 13-inch pan.
Save out 1/2 cup of the crumbs.
Melt butter and pour over crushed cookies. Put in freezer for 15 to 20 minutes.
Mix together 1 bowl of Cool Whip, cream cheese and powdered sugar.
Mix the pudding according to box directions.
Put the cream cheese mixture over the cookies. Pour pudding over the cream cheese layer.
Spread the other bowl of Cool Whip over the pudding.
Sprinkle the 1/2 cup of cookie crumbs on top and refrigerate.