Baked Popcorn - cooking recipe

Ingredients

1 stick butter
1 c. brown sugar
1/4 c. Karo syrup
1/4 tsp. baking soda
1/4 tsp. cream of tartar

Preparation

Pop 4 quarts popcorn.
Boil butter, brown sugar and syrup for 5 minutes.
Add baking soda and cream of tartar to the butter and sugar mixture.
Pour over popcorn.
Stir until well mixed.
Spread on cookie sheet and bake at 225\u00b0 for 1 hour.
Stir every 15 minutes.