Toasted Pecan Supreme 4 Layer Pie - cooking recipe

Ingredients
    2 c. flour
    1 c. pecan pieces
    1 c. melted butter
    12 oz. soft cream cheese
    1 c. Cool Whip
    1 large chocolate instant pudding (follow pkg. instructions)
    1 large vanilla instant pudding (follow pkg. instructions)
Preparation
    Step 1:
    Mix and press flour, pecan pieces and melted butter in long cake pan.
    Bake at 350\u00b0 for 30 minutes.
    Cool thoroughly!

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