Toasted Pecan Supreme 4 Layer Pie - cooking recipe
Ingredients
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2 c. flour
1 c. pecan pieces
1 c. melted butter
12 oz. soft cream cheese
1 c. Cool Whip
1 large chocolate instant pudding (follow pkg. instructions)
1 large vanilla instant pudding (follow pkg. instructions)
Preparation
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Step 1:
Mix and press flour, pecan pieces and melted butter in long cake pan.
Bake at 350\u00b0 for 30 minutes.
Cool thoroughly!
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