Spicy Chicken Casserole - cooking recipe

Ingredients

1 box Success Spanish rice
3 c. chicken, cooked and cubed
1/2 c. salsa (medium or hot)
1 c. Monterey Jack cheese, grated
1/3 c. sour cream
1/3 c. mayonnaise
1 c. crumbled corn chips

Preparation

Prepare rice according to package directions. In a large bowl combine rice, cooked chicken, salsa and 3/4 cup cheese.
In a small bowl stir together sour cream and mayonnaise.
Add to rice mixture.
Place mixture in casserole dish.
Put remainder of cheese and crumbled corn chips on top.
Bake at 350\u00b0 for about 30 minutes or until bubbly.