Chuck Wagon Casserole - cooking recipe

Ingredients

1/2 c. onion, chopped
1/2 c. bell peppers, chopped
1 lb. ground beef
3/4 c. barbecue sauce
1 (15 1/2 oz.) can mild chili beans in sauce
1/2 tsp. salt
1 (8 1/2 oz.) pkg. corn muffin mix
1 (11 oz.) can Mexican-style corn, drained

Preparation

Preheat oven to 400\u00b0. Put onions and bell peppers in skillet and cook. Add ground beef and cook 8 to 10 minutes longer. Drain. Stir in chili beans, barbecue sauce and salt. Bring to boil. Spoon into baking dish that has been sprayed with Pam. Prepare corn muffin mix according to mix directions. Stir in corn. Spoon over meat mixture. Bake 30 minutes or until golden brown.