Chicken And Dumplings - cooking recipe
Ingredients
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1 chicken
2 cans cream of chicken soup
salt to taste
1 c. sweet milk
black pepper to taste
4 c. flour
1 tsp. salt
water
Preparation
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Put chicken, salted to taste, in water and boil until done. Debone chicken; make sure you have a lot of broth.
Add soup, milk and black pepper to broth and chicken; boil.
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