Taco Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 envelope taco seasoning mix
    1 (8 ounce) can tomato sauce
    1 1/2 c. water
    1/2 c. cheddar cheese
    bite size tortilla chips
Preparation
    Brown meat and drain. Add seasoning mix, tomato sauce and water. Mix well and bring to a boil, reduce heat and simmer for 15 minutes. Add
    about 1/4 bag of chips. Pour into casserole dish and sprinkle cheese on top. Bake 15 minutes at 400\u00b0. May use remaining chips to eat with casserole.

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