Taco Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 envelope taco seasoning mix
1 (8 ounce) can tomato sauce
1 1/2 c. water
1/2 c. cheddar cheese
bite size tortilla chips
Preparation
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Brown meat and drain. Add seasoning mix, tomato sauce and water. Mix well and bring to a boil, reduce heat and simmer for 15 minutes. Add
about 1/4 bag of chips. Pour into casserole dish and sprinkle cheese on top. Bake 15 minutes at 400\u00b0. May use remaining chips to eat with casserole.
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