Quiche - cooking recipe

Ingredients

6 eggs
2 c. cream
1/2 c. milk
salt
pepper
4 or 5 drops Tabasco
1/2 onion, chopped
1 c. Cheddar cheese
1 c. Monterey Jack or Swiss
2 pie crusts (unbaked)

Preparation

Preheat oven to 375\u00b0.
Beat eggs; stir in milk, cream, salt, pepper and Tabasco.
Place cheese and onion in pie crust.
Pour egg mixture over cheese.
Bake for 50 to 55 minutes in 375\u00b0 oven.