Beef And Broccoli - cooking recipe

Ingredients

1 lb. boneless sirloin or round steak, 3/4 inch thick
1 Tbsp. vegetable oil
1 can condensed tomato soup
3 Tbsp. soy sauce
1 Tbsp. vinegar
1 tsp. garlic powder
1/4 tsp. red pepper flakes
3 c. fresh or frozen broccoli
4 c. hot cooked rice

Preparation

Slice beef into very thin strips.
In skillet over medium-high heat, heat oil.
Add beef and stir fry until browned and juices evaporate.
Add soup, soy, vinegar, garlic and pepper flakes.
Heat to a boil.
Add broccoli and cook over medium heat until broccoli is tender-crisp, stirring often.
Serve over rice.
Serves 4.