Sweet-Sour Kielbasa - cooking recipe

Ingredients

1 ring Polish kielbasa
14 oz. strawberry jelly
1 (3 oz.) strawberry Jell-O

Preparation

Slice kielbasa into bite-size and place in roasting pan. Sprinkle Jell-O over the kielbasa.
Cover with jelly.
Bake at 350\u00b0 for 40 minutes.
Drain juice and serve with toothpicks.