Strawberry And Pretzel Jello Salad - cooking recipe

Ingredients

2 c. coarsely crushed pretzels
3/4 c. butter, softened
3 Tbsp. sugar
8 oz. cream cheese, softened
1 c. sugar
8 oz. Cool Whip
1 large pkg. strawberry Jell-O
2 (10 oz.) pkg. frozen strawberries
2 c. boiling water

Preparation

Mix together first 3 ingredients and pack in bottom of a greased 9 x 13-inch pan.
Bake for 8 minutes at 400\u00b0.
Cool.