Cherry Delight - cooking recipe

Ingredients
    2 cans cherry pie filling (other fruit filling may be used)
    1 box yellow cake mix
    1 cube melted butter
    1 c. nuts
Preparation
    Pour filling in 9 x 13-inch baking dish.
    Sprinkle cake mix over filling.
    Pour melted butter over cake mix.
    Sprinkle nuts over top and bake at 350\u00b0 for 30 to 40 minutes.

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