Italian Pound Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
3 tsp. baking powder
3/4 lb. margarine
2 tsp. vanilla
3/4 c. milk
1/2 tsp. salt
6 eggs

Preparation

Mix all ingredients together and beat for 20 minutes. Put in cold oven. Bake at 350\u00b0 for 1 hour.