Bacon Wrapped Shrimp And Water Chestnuts - cooking recipe

Ingredients

1 (16 oz.) pkg. Hormel
Black Label
bacon
20 large shrimp, peeled and deveined
1 (8 oz.) can whole water chestnuts
1/2 c. bottled teriyaki sauce
1/2 c. barbecue sauce

Preparation

You will need toothpicks.