Vegetarian Meatballs - cooking recipe

Ingredients
    1 c. Granburger granules
    1 c. boiling water
    5 to 6 eggs, well beaten
    1 finely chopped onion
    garlic salt to taste
    1 c. dry bread crumbs
    1 c. grated cheese
    1/2 to 1 c. ground walnuts
    oil
Preparation
    Reconstitute Granburger in boiling water.
    Mix together with all other ingredients.
    Form into walnut-size balls and fry in heated oil.
    Can be frozen for later use.
    To serve, bake in gravy 20 minutes.

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