Vegetarian Meatballs - cooking recipe
Ingredients
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1 c. Granburger granules
1 c. boiling water
5 to 6 eggs, well beaten
1 finely chopped onion
garlic salt to taste
1 c. dry bread crumbs
1 c. grated cheese
1/2 to 1 c. ground walnuts
oil
Preparation
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Reconstitute Granburger in boiling water.
Mix together with all other ingredients.
Form into walnut-size balls and fry in heated oil.
Can be frozen for later use.
To serve, bake in gravy 20 minutes.
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