Meal-In-One Mexican Salad - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
2 c. cooked kidney beans or chili beans
1/2 c. Catalina French dressing
1/2 c. water
1 Tbsp. chili powder
4 c. shredded lettuce
1/2 c. sliced green onions
1 1/2 c. shredded Cheddar cheese

Preparation

Cook ground beef until brown.
Add chopped onion; cook until tender.
Stir in beans, French dressing, water and chili powder. Simmer for 15 minutes.