Macaroni Salad With Ham And Cheese - cooking recipe

Ingredients

2 c. elbow macaroni, cooked and cooled
1 c. diced, cooked ham
1/2 c. shredded Cheddar cheese
1/2 c. sliced celery
1/2 c. chopped green pepper
1/4 c. chopped green onion
1/2 c. mayonnaise
2 tsp. prepared mustard
1/2 tsp. salt
fresh ground pepper

Preparation

Combine all ingredients and mix well; chill.
Serve on a platter lined with greens.
Makes 4 servings.