Sour Cream Corn Bread - cooking recipe
Ingredients
-
1 c. corn meal
3 tsp. baking powder
1 c. creamed corn
2 eggs
1 tsp. salt
1/2 c. oil
1 c. sour cream
2 tsp. sugar
Preparation
-
Mix all ingredients together.
Bake in a greased 8-inch square pan at 375\u00b0 for 30 minutes.
Leave a comment