Sweet Potato Casserole For Microwave - cooking recipe

Ingredients

3 medium sweet potatoes
2 tart apples
2 Tbsp. butter or margarine
maple syrup
1/2 tsp. cinnamon
1/2 tsp. salt
2 Tbsp. parsley

Preparation

Peel and cook the potatoes; peel the apples, if desired. Slice the cooked potatoes 1/3 to 1/2-inch thick and thinly slice the apples.
Toss together in a 2-quart casserole.
In glass measure, microwave the butter (melt) and add enough maple syrup to make 1/3 cup.
Add cinnamon and salt.
Pour over potatoes and apples.
Microwave, covered, until the apples are tender, 5 to 6 minutes.
Sprinkle with parsley and serve.
Makes 6 to 8 servings.