Cherry Salad - cooking recipe
Ingredients
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1 pkg. cherry jello (family size)
1 large c. crushed pineapple
1/2 c. sugar
1 c. cherry pie filling
1 c. nuts
Preparation
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Dissolve jello and sugar in only half the amount of water on the directions on package.
Then add pie filling, pineapple and nuts.
Let stay in refrigerator until firm.
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