Cherry Salad - cooking recipe

Ingredients
    1 pkg. cherry jello (family size)
    1 large c. crushed pineapple
    1/2 c. sugar
    1 c. cherry pie filling
    1 c. nuts
Preparation
    Dissolve jello and sugar in only half the amount of water on the directions on package.
    Then add pie filling, pineapple and nuts.
    Let stay in refrigerator until firm.

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