Best Chocolate Icing - cooking recipe
Ingredients
-
2 c. sugar
2 sq. Baker's unsweetened chocolate
1/2 c. milk
1 stick oleo
1/4 c. white Karo syrup
1 tsp. vanilla
Preparation
-
Mix sugar, chocolate, milk and oleo. Boil 3 minutes (no more). Remove from heat and add syrup and vanilla.
Beat until thick enough to spread on layers.
Leave a comment