Best Chocolate Icing - cooking recipe

Ingredients
    2 c. sugar
    2 sq. Baker's unsweetened chocolate
    1/2 c. milk
    1 stick oleo
    1/4 c. white Karo syrup
    1 tsp. vanilla
Preparation
    Mix sugar, chocolate, milk and oleo. Boil 3 minutes (no more). Remove from heat and add syrup and vanilla.
    Beat until thick enough to spread on layers.

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