Shrimp With Butter Sauce - cooking recipe

Ingredients

6 lb. shrimp
1/2 gal. water
1 Tbsp. caraway seed
1 Tbsp. whole pepper
1 Tbsp. pickling spices
1 tsp. cayenne pepper
1 bay leaf
1 tsp. dry mustard
4 tsp. salt
top leaves of 1 bunch celery

Preparation

Boil all ingredients, except the shrimp, for 20 minutes.
Add the shrimp and cook until done.