Shepherd'S Pie - cooking recipe

Ingredients

1 Tbsp. fat
2 c. hot mashed potatoes
2 c. cooked ground beef, chopped fine
1 1/2 c. beef stock gravy

Preparation

Grease a shallow baking dish and spread 1/2-inch thick with mashed potatoes.
Fill with beef and gravy and garnish top with mashed potatoes in large spoonfuls.
Bake in moderate oven (375\u00b0) about 20 minutes.
Serves 4 to 6.