Jello Pretzel Salad - cooking recipe

Ingredients
    2 c. crushed pretzels
    2/3 c. melted margarine
    6 oz. strawberry Jell-O
    2 c. boiling water
    2 (10 oz.) pkg. frozen strawberries
    1 (8 oz.) pkg. cream cheese, softened
    1 (10 oz.) frozen whipped topping
    1 c. sugar
Preparation
    Mix pretzels and margarine together; spread evenly in bottom of a 9 x 13-inch pan.
    Bake 7 minutes at 350\u00b0.
    Cool.

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