Jello Pretzel Salad - cooking recipe
Ingredients
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2 c. crushed pretzels
2/3 c. melted margarine
6 oz. strawberry Jell-O
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries
1 (8 oz.) pkg. cream cheese, softened
1 (10 oz.) frozen whipped topping
1 c. sugar
Preparation
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Mix pretzels and margarine together; spread evenly in bottom of a 9 x 13-inch pan.
Bake 7 minutes at 350\u00b0.
Cool.
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