Sausage Pie - cooking recipe

Ingredients

16 small link sausages
1/2 medium green pepper, chopped
1/2 medium red pepper, chopped
1 Tbsp. oil
3 c. cooked rice
5 tomatoes, peeled and chopped
1 pkg. frozen corn
1 c. shredded Cheddar cheese
1 Tbsp. Worcestershire sauce
1 tsp. salt
2 Tbsp. chopped parsley
1 tsp. dried basil
1 c. bread crumbs
2 Tbsp. melted margarine

Preparation

Cook sausage and cut into 1-inch pieces.
Saute peppers in oil.
Place in 3-quart casserole.
Add sausage and next
8 ingredients.
Combine bread crumbs and margarine.
Sprinkle on top of casserole.
Bake, uncovered, 30 to 40 minutes at 350\u00b0.
Serves 6 to 8.