The "Best" Chocolate Cake - cooking recipe

Ingredients

3/4 c. butter
1 1/2 c. sugar
2 eggs
2 c. flour
1 c. buttermilk
1 tsp. soda
1 tsp. baking powder
1 tsp. vanilla
1/2 c. sweet milk
1/2 c. cocoa

Preparation

Heat milk and cocoa.
Cream butter and sugar; add eggs, then cooled chocolate mixture, buttermilk with flour, soda, and baking powder sifted together and vanilla.
Bake in two 8 or 9-inch cake pans at 350\u00b0 for 25 to 30 minutes.
Cover with Seven Minute Icing.