Fruit Pie - cooking recipe
Ingredients
-
1/2 c. coconut
1/2 c. raisins
1/2 c. pecans
1 stick margarine
1 Tbsp. vinegar
3 eggs
1 c. sugar
Preparation
-
Melt butter.
Beat eggs.
Add all together.
Pour into crust. Bake at 350\u00b0 until set.
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