Guacamole - cooking recipe
Ingredients
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2 ripe avocados
2 Tbsp. minced onion
1 tsp. salt
lemon juice to taste
2 tsp. chili powder or 1 chopped peeled green chili
1 tsp. garlic salt
1/2 c. sour cream
Preparation
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Mash avocados until smooth.
Add onions, salt, lemon juice and choice of chili powder or chopped chili, garlic salt and sour cream.
Mix together well.
Keep covered until serving time.
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