Broccoli Casserole(6 To 8 Servings) - cooking recipe

Ingredients

1 c. chopped onion
6 Tbsp. butter
2 Tbsp. flour
3 eggs, well beaten
1/3 c. soda crackers, crumbled
1/2 c. water
1 (8 oz.) jar Cheez Whiz
2 (10 oz.) pkg. frozen chopped broccoli, cooked 7 minutes and drained

Preparation

Saute onion in 4 tablespoons butter until soft.
Add flour and water.
Blend until mixture thickens and comes to a boil.
Blend in Cheez Whiz; mix well.
Combine sauce and broccoli; add eggs. Mix gently until blended.
Turn into well-greased 2-quart casserole dish.
Top with cracker crumbs; dot with remaining butter.
Bake, uncovered, at 325\u00b0 for 30 minutes.