Rice Pudding - cooking recipe

Ingredients

1 c. uncooked instant rice
1 1/2 c. milk
4 Tbsp. sugar
1/2 tsp. salt
1/4 tsp. cinnamon or nutmeg
1/4 c. seedless raisins (optional)

Preparation

Combine all ingredients in saucepan. Bring to full rolling boil, stirring constantly.
Remove from heat.
Cover and let stand 15 minutes.
Serve hot or cold.