Chocolate Fudge Cake - cooking recipe

Ingredients

1 pkg. chocolate cake mix
1/2 c. warm water
6 oz. chocolate chips
3 eggs
1 c. sour cream
1/2 c. oil
1 pkg. instant chocolate pudding

Preparation

Mix all ingredients together.
Pour mixture into a greased and floured Bundt pan.
Bake at 350\u00b0 for approximately 50 minutes. Dust lightly with powdered sugar.