Chocolate Zinger - cooking recipe

Ingredients

1 c. flour
1 stick butter, softened
1 c. nuts
1 c. powdered sugar
1 (8 oz.) pkg. cream cheese
1 c. Cool Whip
1 large or 2 small boxes chocolate pudding (instant)
semi-sweet chocolate

Preparation

Mix up the flour, butter and nuts.
Press into pan and bake at 350\u00b0 for 25 minutes. Cool. While cooling, mix the powdered sugar, cream cheese and Cool Whip.
Spread on top of zinger.
Mix chocolate pudding according to directions on box.
Pour on top. Top with remaining Cool Whip mixture. Shave chocolate on top.
You may use cherries.