Basil Marinated Tomatoes - cooking recipe

Ingredients

6 tomato slices (1/4 inch thick)
6 thin sliced red onions
1 Tbsp. chopped fresh basil
1 Tbsp. olive oil
2 Tbsp. red wine vinegar
1/2 tsp. sugar

Preparation

Place tomato slices in shallow glass dish.
Top each one with an onion slice.
Combine remaining ingredients and mix well until blended.
Drizzle onto tomato slices and onion, cover, and refrigerate for at least an hour before serving.