Ham Ball - cooking recipe

Ingredients

2 (4 1/2 oz.) cans deviled ham
3 Tbsp. chopped stuffed green olives
1 Tbsp. prepared mustard
Tabasco to taste
1 (3 oz.) pkg. cream cheese
2 tsp. milk

Preparation

Combine first 4 ingredients; form into a ball on serving dish. Chill.
Blend cream cheese and milk; frost ball with mixture. Keep chilled.
Serve with assorted crackers.