Cheese Cupcakes - cooking recipe

Ingredients

12 vanilla wafers
12 oz. cream cheese
1/2 c. sugar
cherry or blueberry pie filling
2 eggs
1/2 tsp. vanilla

Preparation

Put wafers on bottom of 12 cupcake papers.
Beat together cream cheese, eggs, sugar and vanilla.
Put mixture (2/3 full) on top of wafers.
Bake at 350\u00b0 for 15 to 20 minutes.
When cool, put pie filling on top.
Refrigerate until serving.
Makes 12.