Miniature Ham Rolls - cooking recipe

Ingredients

2 pkg. small tea rolls
8 oz. sliced ham
6 oz. Swiss cheese slices
1 1/2 tsp. poppy seed
1/2 tsp. Worcestershire sauce
1 1/2 Tbsp. mustard
1 Tbsp. onion flakes

Preparation

Slice rolls lengthwise through center.
Put ham and cheese on bottom.
Put roll top back on.
Mix remaining ingredients and pour over top.
Cover with foil and bake for 15 minutes at 350\u00b0.