Bavarian Jello - cooking recipe

Ingredients

4 pkg. Jell-O (3 oz. size, any flavor, sugar-free)
5 c. boiling water

Preparation

Dissolve water and Jell-O; put in refrigerator to set.
When mixture has the appearance of cottage cheese or is starting to set, add to mixture 2 packages of Dream Whip that have been beaten stiff.
Return to refrigerator until it is set, probably 2 to 3 hours.