Lemon Cookies - cooking recipe

Ingredients

2/3 c. Miracle Whip salad dressing
1 box yellow cake mix
2 eggs
2 tsp. grated lemon peel
2/3 c. ready-to-spread vanilla frosting
4 tsp. lemon juice

Preparation

Preheat oven to 375\u00b0.
Blend salad dressing, cake mix and eggs at low speed with electric mixer until moistened.
Add peel.
Beat on medium speed for 2 minutes (dough will be stiff).
Drop rounded teaspoonfuls of dough, 2 inches apart, onto a greased cookie sheet.
Bake 9 to 11 minutes (depending on oven) until lightly browned.
Cookies should still appear soft.
Cool for 1 minute on pan.
Remove to wire racks and cool completely.
Stir together frosting and juice until well blended.
Spread on cookies.
Makes about 4 dozen cookies.