German Potato Salad - cooking recipe

Ingredients

6 to 8 medium size potatoes, cooked and diced
1 large onion, chopped
1/2 c. celery, cut into small pieces
Miracle Whip (guess at it)
1/2 c. sugar
salt to taste
1/4 c. bacon grease
3/4 c. vinegar
3 well beaten eggs

Preparation

Put the onion, celery, Miracle Whip, sugar and salt in a bowl and set aside.
Mix the bacon grease and vinegar in a blender. Stir in the eggs. Cook this mixture together until well done. Pour over diced potatoes. Add the rest of the ingredients and mix well. Chill.