Whispers - cooking recipe

Ingredients
    1 qt. coffee ice cream, softened
    1/4 c. cognac
    1/4 c. white creme de cacao
    1/4 c. Kahlua or other coffee liqueur
Preparation
    Chill stemmed glasses 30 minutes.
    Combine all ingredients in electric blender; process until smooth.
    Pour into glasses; serve immediately.
    Makes about 3 cups.

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