Whispers - cooking recipe
Ingredients
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1 qt. coffee ice cream, softened
1/4 c. cognac
1/4 c. white creme de cacao
1/4 c. Kahlua or other coffee liqueur
Preparation
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Chill stemmed glasses 30 minutes.
Combine all ingredients in electric blender; process until smooth.
Pour into glasses; serve immediately.
Makes about 3 cups.
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