Tom'S Chicken - cooking recipe

Ingredients
    2 c. boned chicken
    2 c. white wine
    1 c. chopped onion
    1 c. sliced carrots
    1 c. chopped parsley
    1/2 c. chopped bell pepper
    salt
    pepper
    Minute rice
Preparation
    In saucepan, combine first 8 ingredients.
    Cook over medium heat until chicken and vegetables are tender.
    Prepare rice according to package.
    Serve mixture over rice.

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