Pineapple Cherry Squares - cooking recipe

Ingredients

1 20 oz. can crushed pineapple
1 med size bottle of cherries (cut into pieces) and cherry juice
2/3 c. white sugar
3 Tbsp. cornstarch
pinch of salt
2 eggs
coconut

Preparation

Mix together pineapple, cherries, juice, sugar, cornstarch and salt, cook until thick.
Add beaten yolks and cook 2 minutes longer.
Pour over crust.
Beat egg whites and add 1/4 sugar and spread over square.
Sprinkle with coconut.
Brown in a 400\u00b0 oven.