Chicken Pot Pie - cooking recipe

Ingredients
    1 can cream of chicken soup
    1 can peas, carrots, drained
    1 can chicken broth, 14 1/2 oz.
    3 chicken breasts, cooked and chopped
    Salt and pepper
Preparation
    Mix all all above ingredients together and pour into a 9 x 9 baking dish.
    Cook at 400 degrees for 30 - 40 minutes; until top is golden in color.

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