Brown Mountain Cake - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
3 eggs
3 c. plain flour
1 tsp. baking soda
1/2 c. water
1 c. buttermilk
3 Tbsp. cocoa
1 tsp. vanilla

Preparation

Cream shortening and sugar; add eggs.
Sift flour and add. Dissolve soda in 1/2 cup water.
Add buttermilk, cocoa, dissolved soda water and vanilla.
Makes 3 layers.
Bake at 350\u00b0 for 25 minutes.