Country Baked Beans - cooking recipe
Ingredients
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1/2 lb. bacon
1/2 lb. ground beef
1 c. onion
garlic
1/2 c. ketchup
1 tsp. salt
3/4 c. brown sugar
1 tsp. dry mustard
2 tsp. vinegar
1/2 c. sugar
1 (16 oz.) can pork and beans
1 (16 oz.) can kidney beans, drained
1 (16 oz.) can butter beans, drained
Preparation
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Brown bacon, ground beef, chopped onion and garlic to taste in skillet.
Put in crock-pot with remaining ingredients.
Cook on high 4 hours or on low all day.
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