Judy'S Ham Rolls - cooking recipe

Ingredients

1 pkg. precooked sweet rolls
canned ham, cooked and sliced
mustard
butter
minced onion
Swiss cheese

Preparation

Slice through center of rolls as one piece.
Spread butter and mustard, sprinkle with minced onion and then place slices of ham. Cover with Swiss cheese.
Place top of rolls back into place. Wrap in Reynolds aluminum wrap.
Warm in oven at 350\u00b0 for 10 to 15 minutes.